Posts Tagged ‘Friday the 13th’

Rebecca and I are very excited to announce a new recurring series here on Scared Shirtless! In addition to a great love of all things horror, we also both love to cook and eat, so we figured, why not combine the two from time to time?! This new series, which we plan to do every month or two, will have us pairing a horror movie with some themed food. Kind of like that old series on TBS, Dinner and a Movie… do you guys remember that? I really enjoyed that series, and I hope you’ll enjoy this one.

Source: wikipedia,.org

Source: wikipedia,.org

For our first horror d’oeuvres party we decided to pair the slasher-classic Friday the 13th, with a few themed food selections. We decided to make some skewers, in honor of Kevin Bacon’s skewering by arrow, cheesy chicken sliders because of course you need a burger-type food when camping… and because marinara sauce looks good and bloody, and s’mores bars for dessert, because camping and s’mores go together like Jason and his hockey mask. Every dish was a success, and we thoroughly enjoyed eating our treats as we sat down to watch Mrs. Voorhees slaughter all those camp counselors.

Friday the 13th party

Here are the recipes so you can have your own Friday the 13th dinner party!

Friday the 13th Kevin Bacon

Source: horrorfanzine.com

"Poor Kevin Bacon" skewers

“Poor Kevin Bacon” Skewers

Makes 20 skewers

Ingredients:

10 Grape or cherry tomatoes

10 basil leaves

10 small balls of mozzarella

10 olives of your choice

10 pieces of feta (marinated if you like)

About a 1/4 of a cucumber, cut into 1/2-inch chunks

20 toothpicks

Directions:

1. To assemble, thread a tomato, basil leaf, and mozzarella ball onto 10 of the toothpicks, and thread an olive, piece of feta, and a piece of cucumber on the other 10 toothpicks.   That’s it!!

Source: various pins on Pinterest

Source: film.com

Source: film.com

Cheesy chicken meatball sliders

Cheesy Chicken Meatball Sliders with Bloody Marinara Sauce

Makes about 16 sliders

Ingredients:

For the meatballs:

1 lb ground chicken

1/4 whole or 2% milk

1 large egg

1/4 cup plain breadcrumbs

2 Tbsp fresh chopped parsley, or about 2 tsp dried parsley

3 cloves garlic, minced

1 large shallot, minced

1 1/2 tsp kosher salt

1 tsp ground mustard

1/2 tsp dried oregano

Freshly ground black pepper, to taste

2-3 sticks mozzarella string cheese, cut into 1/2-inch pieces

To assemble the sliders:

Slider rolls or small dinner rolls, buttered and toasted

Warmed marinara sauce

Grated parmesan cheese

Directions:

1. Preheat oven to 450 degrees. Line a baking sheet with aluminum foil.

2. Mix together the ground chicken, milk, egg, breadcrumbs, parsley, garlic, shallot, salt, mustard, oregano and black pepper in a large bowl, until combined.

3. Take about 1 Tbsp of the mixture in your hand, place a piece of string cheese in the center, and take another tbsp of the mixture and cover the cheese. Press together so that it forms a meatball, with the cheese in the center surrounded by the ground meat mixture. Place on the prepared baking sheet, and repeat with the rest of the meatball mixture/string cheese pieces.

4. Bake for about 20 minutes. Then switch the oven to broil, and broil for about 2-3 minutes, until the tops of the meatballs are browned.

5. To assemble, place a meatball on a slider roll, place a dollop of marinara sauce on top, and then sprinkle on some Parmesan cheese.

Source: thekitchn.com

Eating Marshmallows

S'mores bars

S’mores Bars

Makes 12-16 bars

Ingredients:

3 Tbsp unsalted butter, plus more for greasing the pan

1 cup graham cracker crumbs

3/4 cup sweetened condensed milk

1 1/3 cups semisweet chocolate chips

1 1/2 tsp vanilla extract

Pinch of salt

1 cup mini marshmallows

2 whole graham crackers

Directions:

1. Line an 8×8 baking pan with tinfoil, and lightly butter the inside.

2. Melt the butter, and mix with the graham cracker crumbs in a small bowl until evenly coated. Pour the mixture into the prepared pan, and press down firmly (we used the bottom of a glass).

3. In a small saucepan, melt together the sweetened condensed milk, and chocolate chips over medium heat, until smooth, stirring occasionally. Remove from the heat, and add the vanilla extract and salt.

4. Pour the chocolate mixture into the baking dish, and smooth with a spatula. Add the the mini marshmallows on top, pressing down a bit into the chocolate. Break the graham crackers into pieces, and stick between the marshmallows.

5. Cover and refridgerate until firm, about 4 hours. Remove from the baking dish, using the foil to lift the bars out. Cut into 12-16 pieces, and enjoy!

Source: Annie’s Eats

We hope you all still have a good appetite and try these recipes out. They are excellent on their own, but even better with a good horror movie to enjoy while eating them!

Happy Mother’s Day horror fans! Today I wanted to bring you a list of some memorable not-so-motherly mothers in horror to celebrate this day! Hopefully your own mothers are as wonderful as mine is, and aren’t like the mothers who follow!

1. Pamela Voorhees– One of the most memorable murderous mothers in horror, in Friday the 13th Mrs. Voorhees sliced and diced her way through a bunch of camp counselors in revenge for letting her son drown. It didn’t matter that these particular counselors had nothing to do with it- obviously all camp counselors are irresponsible from her point of view and deserve to die! She was just watching out for her very special son, Jason, so in actuality she was a pretty good mom.

2. Mrs. White– Now, in Carrie, Mrs. White didn’t actually murder anyone per se, but she might as well get the blame as she was one of the main culprits in driving her daughter, Carrie, crazy. Now obviously her awful peers pushed her over the edge, but Mrs. White’s brand of punishment was not the best choice for any child, especially a telekinetic one. No child should be locked in a closet, be forbidden from expressing herself, and be forbidden from going to a school dance…. And she especially failed in teaching Carrie about the basic biology of being a woman. Without her support it was just a matter of time before Carrie acted out, and when you have the powers that Carrie did, it just leads to unheard of destruction.

3. Mrs. Cosgrove– Another memorable mother, the mother in Braindead (aka Dead Alive) wins the contest for one of the grossest mothers in horror. After she’s bitten by a disgusting rat monkey, she becomes infected with a horrible disease that causes her body parts to fall off, then dies and becomes a zombie, and then something even more horrible. She is a manipulative mother in life, and in death isn’t any better.

4. Mrs. Bates– While Mrs. Bates doesn’t actually appear in Psycho, we can gather that she wasn’t the best mother in the world, even though Norman states that “a boy’s best friend is his mother”. The character of Mrs. Bates is memorable nonetheless whether she’s a he, and actually a split personality of her son, or the skeletal version of herself.

5. Mrs. Morgan– While not having too much of a role in The Ring, Samara’s mother stands out to me as another not-so-great mother. While Samara may have been evil, killing your daughter and throwing her body in a well is probably not the best solution to the problem. Now stuck in an eerie killer video, the problem of Samara’s evil has just been exacerbated.

6. Dr. Dakota Block– Leaving your son alone In a car with a gun is probably not the most responsible thing to do, and the mother dearly pays in Planet Terror. One should never leave their child with a loaded weapon- they just might blow their head off. Not very good parenting!!

7. Diane Freeling– The mother in Poltergeist is actually a pretty good mother, the most motherly on this list probably, but she does a couple irresponsible things in Poltergeist that stand out. Smoking pot in bed with your children in the house is probably a big no-no, and also using your daughter when experimenting with strange phenomena is not the best idea… Even though it looked super fun!

What mothers stand out to you in horror films? We’d love to know!!